RobertWS Posted July 6, 2022 Share Posted July 6, 2022 An American is in a bar in Germany. He asks the bartender, "Do you have any American beer?" The bartender flatly says, "No." The American says, "Well give me the closest thing you have to an American beer". The bartender serves him a glass of tap water. 1 1 Link to comment Share on other sites More sharing options...
Byron Dickens Posted July 6, 2022 Share Posted July 6, 2022 (edited) I didn't like beer until I got to Germany and had real beer for the first time. Edited July 6, 2022 by bdickens 1 Link to comment Share on other sites More sharing options...
57Gregy Posted July 6, 2022 Share Posted July 6, 2022 Worked. I never cared for the beechwood flavor of Bud. Of all the beers I've had, I liked a German beer called Henninger the best. Perhaps because I grew up in Frankfurt where their brewery was located. Every year in elementary school, we took a field trip there and watched it being made. But it tasted good, too. 1 Link to comment Share on other sites More sharing options...
Tim Smith Posted July 6, 2022 Share Posted July 6, 2022 I realized I don't care much for Guinness. Plenty do though. The only dark beer I ever liked was one that had chocolate malt in it. I could drink that one. Just thinking about beer makes me want to pee. Link to comment Share on other sites More sharing options...
SteveStrummerUK Posted July 6, 2022 Share Posted July 6, 2022 My preference was always for 17 pints of M&B Mild, a bag or Mr Porky pork scratchings and a pickle egg. Followed, or course, by a chicken phall and a nan. Anyone's nan would usually suffice. 1 Link to comment Share on other sites More sharing options...
Tim Smith Posted July 6, 2022 Share Posted July 6, 2022 You're a better man than me. I would need to be permanently stationed at a urinal with 17 pints. Those piggy things sound like pork rinds I love those. They have red beet eggs over here in my area. You might like those. Lightly pickled with a touch of sweet. Eggs soaked in hot vinegar and red beets with a touch of sugar. Link to comment Share on other sites More sharing options...
craigb Posted July 6, 2022 Share Posted July 6, 2022 Old Speckled Hen was a favorite (though I don't really drink anymore). This was also a favorite (and created by the owner of the pub I played darts out of!): https://craftbeertime.com/wp-content/uploads/2011/08/RogueImperialYoungersSpecialBitterAle-500x669.jpg And I used to have this on tap in my home bar: http://www.tasty-takes.com/wp-content/uploads/2011/04/P1000409.jpg 1 Link to comment Share on other sites More sharing options...
SteveStrummerUK Posted July 6, 2022 Share Posted July 6, 2022 4 hours ago, Tim Smith said: Eggs soaked in hot vinegar and red beets with a touch of sugar. That definitely does seem like something I'd enjoy Tim ? Link to comment Share on other sites More sharing options...
Wibbles Posted July 7, 2022 Share Posted July 7, 2022 17 hours ago, SteveStrummerUK said: My preference was always for 17 pints of M&B Mild, a bag or Mr Porky pork scratchings and a pickle egg. Followed, or course, by a chicken phall and a nan. You forgot to mention the reinforced privy at the end of the garden. 1 Link to comment Share on other sites More sharing options...
Wibbles Posted July 7, 2022 Share Posted July 7, 2022 17 hours ago, SteveStrummerUK said: Anyone's nan would usually suffice. They're probably younger than you anyway. 1 Link to comment Share on other sites More sharing options...
Tim Smith Posted July 7, 2022 Share Posted July 7, 2022 13 hours ago, SteveStrummerUK said: That definitely does seem like something I'd enjoy Tim ? And I would like to try one of those you have over there as well. Link to comment Share on other sites More sharing options...
SteveStrummerUK Posted July 7, 2022 Share Posted July 7, 2022 5 hours ago, Wibbles said: 23 hours ago, SteveStrummerUK said: Anyone's nan would usually suffice. They're probably younger than you anyway. Oh you female pooch ? 1 Link to comment Share on other sites More sharing options...
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